02 May 2012

Raglan Road Exclusive Midsummer Feast

Master Chef Kevin Dundon has created a special menu for Midsummer's Feast. This four-course meal will include fresh seasonal flavors with craft beers.

About Midsummer
Midsummer is a fun, lively festival rooted in long standing summer customs and traditions. It's held during summer solstice, the longest day of the year, in many European countries (especially those in Northern Europe). It's a pagan holiday that blesses the crops and fields to ensure a good harvest.

In Ireland, many towns and cities have festivals with fairs, concerts, feasting and fireworks. Smaller towns, particularly in the Northwest, bonfires are part of the celebration.

Where: Raglan Road Irish Pub and Restaurant
Date: Wednesday, June 20, 2012
Time: 6 pm
Price: $90 per person, plus tax and gratuity

To book call 407-938-0300 

Menu
Mid-Summer Feast Menu
First Course
Picnic basket of assorted homemade pates and james to feature:
Ham Hock Terrines
Potted Prawns
Brandied Chicken Liver Pate
Tomato Bavaroie
Smoked Salmon Mousse
Vegetable Consomm
Guinees Foreign Extra Stout,
St James Gate, Dublin

Champagne Splashed Raspberry Sorbet
Second Course
Champagne Splashed Raspberry Sorbet

Third Course
Roast-stuffed Suckling Pig, Braised Vegetables, Raisin & Cinder Glazed and Potato Roasties
Jai Alai Indian Pale Ale
Cigar City Brewer, Tampa Florida

Pimms Knickerbocker Glory
Dessert
Pimms Knickerbocker Glory
buniatty Meade
County Claie, Ireland

Cooking with Mickey Fans
Follow on Twitter
Like on Facebook
Subscribe to the YouTube Channel

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...