At The Crystal Palace in Magic Kingdom you'll find several salad options on the buffet. One of them is edamame salad made with young soybeans.
1 lb edamame
½ lb Napa cabbage, chopped
½ lb bok choy, chopped
½ cup carrots, shredded
1 tbsp toasted black sesame seeds
¾ cup mandarin ginger sesame dressing
1 tsp Sriacha chile sauce
¼ tsp kosher salt
½ cup daikon radish, julienne
1 cup wakame seaweed salad
- Cook soybeans for 5 minutes in boiling salted water until they are cooked through. Chill completely.
- Mix Sriacha Chile Sauce and Mandarin Ginger dressing together.
- Mix remaining ingredients, soybeans and dressing together. Season with kosher salt.
- Serve in small bowl.
Cooking with Mickey Fans
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