31 July 2011
The Week in Review 7/31/11
Review of Tokyo Dining.
Candlelight Processional Dinner Packages are now available.
Untamed Lunch at Sanaa, what is it.
Travel Tip: Dining and Extra Magic Hours.
Quick Eats: Orange Chicken from Lotus Blossom.
Disney Magic and Kids: Onstage at the Hoop-Dee-Doo Review.
More recipes added Tuna Poke, Saratoga Springs House Salad, Crispy Half Chicken, Smokehouse Ranch Dressing, Shrimp and Artichoke Dip, and Open Faced Mushroom Ravioli.
Around the Net...
Disney Baked Salmon Royal recipe from Deb at Focused on the Magic.
100 Things to Do at Disney - Lunch with a Princess by Beth at Pursuing the Magic.
Days in the Park's Favorite Things: Mint Julep by Chad.
Foodie Friday: Coffee and Sweets on Disney Babies Blog.
Refillable Mugs, find out what Heather at WDW: It's Not Just For Kids thinks about this new technology that Disney is testing out.
On Disney Parks Blog, Challenging the Kitchen Sink Dessert at Walt Disney World.
Posted by Kristen Hoetzel at 6:55 AM