19 April 2011

Cooking Tip Tuesday: Keeping Cake Moist

So you've had a party, whether it be birthday, anniversary, retirement, or what have you and you have cake leftover. You don't want that delicious cake to go to waste and completely dry out. There is an easy way to keep the leftover cake moist... all you have to do is to wrap in foil and place an apple in with it. The fruit will not only keep the cake moist but it will also keep if flavorful.

*Image from ribonny.com

Cooking With Mickey

1 comment:

  1. Of all the years of eating cakes my mom made and decorated, I've never heard this tip! Great to know!!


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